By Mike Lednovich
The Fernandina Beach City Commission has approved negotiating a new lease for a replacement building for Atlantic Seafood that would be three times the size of the existing structure.
The new leaseholders, Atlantic Seafood LLC, had submitted revised concept plans for the new seafood store/restaurant building. Architect Michael Stauffer submitted plans for the two-story building that will have a seating capacity of 151 people.
Atlantic Seafood LLC is also seeking to negotiate a new lease with the city that would extend the agreement another 30 years.
The resolution approved Dec. 5 by the commission states that because plans for the city’s flood wall protection project cause a conflict at the existing site, the new building will be located on a city-owned parcel just south of the existing building location.
The building’s footprint size is 4,330 square feet — three times the size of the current footprint — and the building itself is 3,040 square feet.
The current building is 1,200 square feet and is in such poor condition that it does not meet the standards to qualify for insurance coverage. The prior city commission in 2022 denied plans to expand the size of the building and said a request for proposal should be put out in order to have competitive proposals submitted for a bigger project to avoid the appearance of a “sweetheart deal” to the current leaseholder. Then-Commissioner Bradley Bean opposed that plan.
Six speakers urged the city commission to reject the plan on the grounds the bigger building would take away already limited public parking spaces; block riverfront sunset views; the lease price was too low and should be put out for competitive bid.
“It’s about preserving what we have as a community … you just can’t give this (the land) away. A long term land lease is selling the property without collecting the money,” argued former city commissioner Tim Poynter.
Former vice mayor Len Kreger said, “The lease was for 1,200 feet and assumed at 1,200 feet. This (proposal) would be a big mistake.”
But City Commissioner Chip Ross disagreed with the assessments and supported the project.
“The best waterfronts have amenities for peoples’ comfort and enjoyment,” Ross said. “People go to the waterfront not just for the sunsets but for other things. We need to boost public activities and space.”
Ross said the lease terms would be negotiated and ultimately reviewed and approved by the commission.
“We have a known quality developer, with a proven track record in the city, who is willing to invest in the community. And is willing to commit the resources to make this happen. The alternative is do nothing and complain that nothing ever happens on the waterfront,” Ross said. “It’s time to move on.”
City Attorney Tammi Bach along with City Manager Ty Ross will begin the process of negotiating a new lease.
The devil is in the details.
Poynter isn’t wrong. Neither is Commissioner Ross.
Hopefully the lease terms will be market rate and not 5% of 5% like Brett’s.
Also the city needs to make sure all maintenance and insurance costs are covered.
Adding a 3000 square foot commercial restaurant building while replacing a 1200 square foot one will require additional parking obviously. The footprint of this structure will take parking away. These things should be obvious. This fact alone should not determine whether this is a good idea or not. But it is true and needs further vetting as far as I’m concerned.
It should not take much effort to determine what the new requirement for parking would be and also how many spaces would be lost to the footprint of the new structure.
If and when it is approved we should all know these facts then we can more confident that the commissioners did so because of the perceived benefit to all citizens of FB and not just for select few.
I applaud the city for moving this issue forward.
Let’s see what is next.
Another over-priced restaurant downtown–probably not what we need, but the horse is out of the barn,
and any attempt to deny Saltmarsh the right to construct will be contested in court.
And what becomes of Brett’s when the lease runs out?
Will another entrepeneur step-up with this new restaurant in place?
Doubling the parking problem for all……bye, bye waterfront park.
But we will have fresh seafood and it will eliminate trips to Mayport
When I go to see and take pics of the waterfront I go to the benches next to Bretts. Perfect place to sit and relax